Adelaide Gas Barbeque Reviews

Product Type: Adelaide barbeques
Newest Review: ... wife and I spent a very long time deciding which barbecue we should go for, and in the end decided to choose this one even ... more
Customer Adelaide Gas Barbeque Reviews (3)

by Mat C - written on 25/05/07
Rating:
My wife and I spent a very long time deciding which barbecue we should go for, and in the end decided to choose this one even though it was more expensive. And I'm so glad we did! The quality is very high, the cooking surfaces and strong and the whole build will last a long time. My family motto is "buy cheap, buy twice" and if you get this barbie, you won't need to replace it for many ... Read the complete review

by - written on 12/08/00, updated on 12/08/00 (Very useful, 1322 readings)
Rating:
Investing in a gas bbq from Homebase was such a wise move .Gas bbq are so hastle free just turn them on when you get home from work , let it warm up for 5 mins and throw on the meat - it's so simple and easier than using coal . My bbq has a hob on the side which is ideal for frying onions on , so the others can enjoy the sunshine and not have to use the cooker inside to cook the onions . We bbq almost everyday in the summer as it is so convient and good to enjoy the fresh air after i've been couped up in the office all day . I'd certainly recommend one to anybody thinking about buying one . ... Read the complete review

by - written on 25/07/00, updated on 25/07/00 (Useful, 2725 readings)
Rating:
Gas or coal BBQ? I'd go for gas anyday! Coal BBQs are such a pain in the bum. You need firelighters, coal, matches, time (40 minutes for the charcoal to go white), and patience to start the bloomin' thing! On the other hand a gas BBQ is the perfect alternative. Want to start a gas BBQ right away! You don't need matches, coal or patience! All you need is a gas cylinder, turn it on and press the button and Bob's ya uncle and Fanny's ya aunt! Its so quick and easy to use. It tastes equally as nice as a coal BBQ but a lot less hassle. You don't have to wait until the coal or charcoal gets white before you can cook food. The saturday steaks are ... Read the complete review
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