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"Intense redcurrant colour, with certain shades of salmon; bright. The nose feels ripened red fruits (strawberry, raspberry) with shades of yeast (bread crumbs) and liquor undertones. To the palate it is soft and fresh. It fills it gently with creamy, tactile sensations and with herbal touches in the aftertaste. Grape: 90% Trepat, 10% Pinot Noir."