Birds Eye Salmon Fish Cakes

Ah, fish fingers, where would we be without them? Down at the local chippy probably. Fish fingers are great though, aren't they? Generations of kids have grown up wolfing down these delicacies, gorging on low fat protein and omega 3 - eating healthy(ish) food without even realising it. and the great thing is they're totally sustainable - I mean, when did you last see a fish using fingers? But now Birds Eye Fish Fingers have grown up with the arrival of pink salmon fish fingers. Salmon is brilliant. Tasty, healthy and a nice colour. I love it. So without a second thought or a backward glance these babes were quickly dumped in the shopping trolley, transported to the ...  Read the complete review

If you ever find yourself bored with simple plain old fishcakes then give these 'Birdseye Salmon Fish Cakes in Crunchy Crumb' a try. They come in a box of four for £1.29 but if you visit your local supermarket you may just find them on special offer or buy one, get one free. Birdseye Salmon Fish Cakes are made from minced potato, white fish and of course, Salmon. They are then wrapped in whole meal breadcrumbs and lightly spiced and then garnished with Pepper and Parsley. Fishcakes are versatile to say the least and will accompany most main meals, they are particularly good with chips and peas / bakes beans. Alternatively you could try ...  Read the complete review