John West Skippers in Sunflower Oil

Firstly, apologies for my terrible title! ---Intro--- While it's quieter than usual at work (well it was when I wrote this in August!) I'm taking the time to review my lunch, and having had a few naughty baguette days I'm back on the tinned fish. Today's choice is unusual because it's a tin I certainly haven't tried before, I picked it up the other week as it looked a little bit different, being a slightly bigger tin than sardines or mackerel - otherwise you might mistake it for another tin of fish! The tin set me back 82p (I so could have bought a naughty cheese pasty instead!), so hopefully it'll be edible. ---The ...  Read the complete review