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Leicester cheese
Newest Review: ... the window for the blackbirds to eat (they are big fans of Leicester Cheese!)! I reccommend having Red Leicester Cheese melted on toast... more |
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Read Reviews for Leicester cheese
by - written on 12/04/09 (Very useful, 63 readings)
Rating:
Being a Leicester girl my mother fed me this cheese at a young age, growing up I was confused why all cheese wasn't orange! Hence I would only eat Leicester cheese until I was a teen! On vacations to France I would cast a suspitious look at people ordering from the cheese cart! Red Leicester Cheese is a type of Cheddar. I like it when ... Read the complete review
by - written on 25/02/08 (Somewhat useful, 41 readings)
Rating:
I like cheese in a whole load of diffent varieties. I like cheddar, edam, mozzarella, and more. I like solid cheese, grated cheese, sliced cheese, small individual mini cheeses, soft cheeses, cheese triangles, and spreadable cheese. I also like cheese flavoured snacks, crisps, anything! Red Leicester is my favourite type of cheese. I ... Read the complete review
by - written on 02/09/03 (Very useful, 196 readings)
Rating:
Red Leicester is one of our traditional cheeses, and a very good cheese it is too - versatile, affordable and not too hard to get your hands on. Leicester is a red cheese. In practise this means it tends to be a sort of orangey colour. I gather the process for maknig it is much akin to the techniques that give us Cheddar, and this is not ... Read the complete review
by - written on 04/02/02
Rating:
I love strong cheese - this has no taste at all! - Advantages: Cheap! - Disadvantages: No taste, Quite rubbery
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