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Nandos Roasted Portobello Mushroom and Halloumi Cheese Wrap Reviews


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Nandos Roasted Portobello Mushroom and Halloumi Cheese Wrap 

Newest Review: ... delicious!!! The mushroom was huge and the peri peri sauce and mayonnaise added some heat, but just enough. The halloumi was cooked to perf... more

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cakeyj
Premium Review Nandos Roasted Portobello Mushroom and Halloumi Cheese Wrap: That's is it. It's a wrap! (597 words)
by - written on 06/04/09 (Very useful, 374 readings)
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I love eating out and I find Nandos to be one of those resturants that has a consistantly high standard of food and service throughout its branches that I have visited countless times. HISTORY AND VALUES Nando's was born in 1987 in South Africa, launching five years later in the UK. Their statment includes that they live ...  Read the complete review

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