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Oak Lane Stuffing - Sage & Onion


 Oak Lane Stuffing - Sage & Onion Food

Oak Lane Stuffing - Sage & Onion

 
Description: Manufacturer: Oak Lane / Type: Baking Aids

Newest Review: ... being mixed and this always makes my mouth water regardless of the make and this Oak Lane stuffing is no exception. Once ... more

 ... prepared you can make it as flat as possible in a baking tray, roll it in to balls or use it to stuff a chicken or whatever bird you like really and then bake it in the oven. My preferred method is rolling it in to fairly small balls, placing on to a greaseproof baking tray and then baking for around 25 minutes on 200 degrees until they are lovely and crisp and quite brown (dab them with butter or spray with a little oil to make them their crispiest). The stuffing is sage & onion flavouring and there are lots of di...more

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Read Reviews for Oak Lane Stuffing - Sage & Oni...

katykicker
Premium Review Oak Lane Stuffing - Sage & Onion: Who doesn't want a nice stuffing now and again? (594 words)
by - written on 11/07/09 (Very useful, 27 readings)
Rating:

Sometimes I am in need of some real comfort food and a roast dinner is just what the doctor ordered on any day ending in a y (but in moderation of course!) so when I spotted this 170g packet for just 45p I grabbed a couple of packets for my store cupboard as it's a great addition to any meal and lovely when accompanying chicken. The stuffing comes in a clear cellophane bag which is inside a blue and white Oak Lane cardboard box with a picture of stuffing on the front and it does look very tasty indeed. The stuffing is very easy to make and just needs some hot water added to it (dependant on how wet or sticky you want your stuffing of course). ...  Read the complete review

i_am_joy
Premium Review Not a load of old balls! (477 words)
by - written on 18/06/09 (Very useful, 42 readings)
Rating:

Recently on a shopping trip to Tesco I realised I needed to buy a packet stuffing to place inside a chicken I was roasting the following Sunday. I always make my own stuffing as an accompaniment to a meal but use packet stuffing's to stuff birds and meats as I tend to discard this stuffing after it's lent it's flavours to the meat, this is due to the fact that everyone I cook for prefers crispy stuffing which never happens when cooking it in the cavity of the bird. I usually go for Paxo but on this occasion I decided to try the somewhat cheaper Oak Lane Sage & Onion Stuffing, which is one of the new discount brands that Tesco have begun selling. I knew ...  Read the complete review

 

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Oak Lane Stuffing - Sage & Onion