Salute port Salut (Port Salut)

Member Name: richardfoster73

Product:	Port Salut
Date:	06/08/01 (120 review reads)
Rating:

Advantages: smooth creamy texture

Disadvantages: orangey skin

I first discovered port salut, when my parents bought some for christmas from the local supermarket. I was over the moon, it was just like cream cheese, but with more flavour, and such a suberb texture, must harder than cream cheese, with more like an edam texture.The creamy full bodied taste made me hungry for more, the only thing i didnt like was the older the chese gets, the harder it becomes, especially near the orangy coloured peel that surrounds it. Port salut is a great cheese to eat on its own, i munched through many chunks in my younger years, and it also great with crackers, Or as part of a larger selection of cheeses on a cheeseboard.

Summary: