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Sainsbury’s Taste the Difference Brandy Rich Mince Pies


 Sainsbury’s Taste the Difference Brandy Rich Mince Pies Food

Sainsbury’s Taste the Difference Brandy Rich Mince Pies

 

Newest Review: ... of sugar grains and sits very neatly in a silver foil case. Firm and Buttery ~*~*~*~*~*~* The pastry on the pie is firm and ... more

 ... oh so buttery in taste. If you nibble the edges it is slightly sweet and shortbread like in taste. It is firm and delicious and begs further tasting. It may come as no surprise that these pies are 14% butter. The pastry is good. Personally, I can’t stand sogginess, can you? The pies do not crumble into a mess all over your clothes when bitten. Rich and Spicy ~*~*~*~*~* The mincemeat in these pies is really fruity and has plenty of substance. There are sultanas, currants, apple and apricots, cherries, orange and ...more

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susie19
Crowned Review Sainsbury’s Taste the Difference Brandy Rich Mince Pies: A Tasty Tart for Christmas (1066 words)
by - written on 12/12/06 (Very useful, 312 readings)
Rating:

I do hate the misuse of the word tart. It is perfect associated with Bakewell but when I hear people say mince tart meaning mince pie it seems wrong somehow. I know people who do this do you? Anyway, I’ve just misused it in my title, but it’s my review so I can be a brazen tart if I want to be. Such a Big Tart ~*~*~*~*~*~ There are six big mince pies in each pack of Sainsbury’s Taste the Difference Brandy Rich Mince Pies. They also come in packs of 12 mini pies. The packaging is quite smart, with a plum coloured card box. This has a window baring the tops of three of them. Each upper crust has three neat holes in a triangular pattern and there is a ...  Read the complete review

 

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low fat and adds to the taste it is in no way a replacement for ricotta for those who don't need to watch their weight

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Cheap, economical and they taste ok (ish) Not chocolaty, creamy or sweet enough for me

Quick to serve, not a bad price and it looks good to eat lol A little on the bland side (try mixing cress and black pepper with it for extra flavour)

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