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Boerner The Authentic V-SlicerNewest Review: ... tightly on the food grabber/pronged hat and then slide the vegetable up and down the mandolin blades. Effective use of this ... more More Boerner gadgets
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Read Reviews for Boerner The Authentic V-Slicer
by - written on 02/08/07 (Very useful, 3001 readings)
Rating:
Over the years when Scotland has had one or two summers without rain, we have been lucky enough to host a barbecue a couple of times. When catering for any large crowd for example we've always run out of additional veggies like sliced tomatoes, onions and other salad type vegetables. The V Slicer in this respect is a great advantage. Food processors are all very well – but you can’t very well take them outside. The beauty of the V Slicer by Boerner is that it’s the same one you can see currently on satellite UK shopping channels and is still very much a manual dexterity gadget that is useful in many kitchens. It is not an original European invention ... Read the complete review
by Bill Yatteau - written on 19/03/07
Rating:
I first purchased a V slicer about 15 years ago. There was a learning period that I had to learn a few do's and don'ts and a cut or a knick will make a more lasting impression than reading the safety measures that are generally included with the product. I have found the V slicer to be a huge time saver when you're doing certain tasks and large amounts. You have a thin or thicker slice option and a julienne or French fry set of blades. I can slice, dice or chop 15 lbs. of prepped onions in less than 5 minutes, that alone makes it worth what I paid for it. When you do anything with long vegetables (carrots or celery) you have to hand hold them until they’re short enough ... Read the complete review
by - written on 02/03/07 (Somewhat useful, 918 readings)
Rating:
this is one of the things i seen on the shopping channel and it looked really appealing so i bought one for £30 off ebay it came with 3 diffrent types of blades and a cheese grater when it came and i took it out of the box i just wanted to throw it away it looked very dangerous one slip and you can kiss good bye to your fingers. the first thing i tried was a potato to make some chips and it sliced through very fast next up i tried an onion and it was ok at first then when it got so far down the onion, the onion started to fall apart and when i managed to get to the end of the onion {eyes stinging like mad at this point} the last bit wouldnt slice so ... Read the complete review
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