Kenwood IM250 Reviews

Like many, I'm sure, I got duped into buying an ice cream maker when the met office guaranteed us a hot summer. Oops. But nonetheless I've enjoyed having this little machine around and I've tried a few ice creams as well as a few sorbets with pretty good success. I would have LOVED to be able to afford the kind that freezes without having to ...  Read the complete review

I have now had the Kenwood icecream maker for about 6 months. As usual I bought it during the sales in January, as nobody wanted an ice cream maker during the middle of our freezing winter! I paid £18:95 for it, against a rrp of just under £30 (I think). I used it once straight after buying it, and was pretty impressed with it. It is very ...  Read the complete review

this ice cream maker is one of the best,i have 3 ice cream makers because we have worn all of them out,we will see how long this one lasts,i make a lot of ice cream because i have stopped smoking and without my ice cream i couldnt have done it.i buy my own fruit, and some times i pick it usually blackberries,this machine is very easy to use unlike some it isnt complicated,and the ice cream is yummy,creamy and fruity,i have tried doing toffee ice cream but im afraid i havnt done very well,

OK so make no bones about it.... being dairy allergic sucks.... big time. The major things I miss is a nice rich smooth ice-cream, whether it be soft serve Mr whippy style or out of the tub. Soya versions sold in supermarkets (if your lucky) or health-food stores tent to be nice, but watery & expensive to say the ...  Read the complete review

For more years than I wish to reveal I’ve made ice cream for the family using the old fashioned method of beating furiously with a wooden spoon, freezing the mixture, more beating, etc etc. I always thought that I had no need for an electric ice cream maker. However in early September this year I had a complete change of heart and a ...  Read the complete review