Do you like good food? (BBC Good Food)

Member Name: mumsymary

Product:	BBC Good Food
Date:	24/05/04 (43 review reads)
Rating:

Advantages: good recipies

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Good food! this is the B B C magazine. It costs £2.30p

I have occasionally bought this magazine I do not often buy magazines. I buy them occasionally when I am looking for inspiration. I buy them because I have guests coming for super or I just feel like seeing if there is anything new and exciting to cook and discover. When tidying up my magazine basket I found the January edition of good food. This magazine contains recipes from the cooks of B B C programmes.

This is a glossy magazine containing 138 pages (well in the January edition there are) this is divided into chapters about everyday food, food in season, food for friends, a chapter on shopping advice, one on wine, features which include an article about supermarkets and disabled shoppers a diary of events t v programmes shows and displays .A chapter on where to eat on your travels. Januarys has an article about where to eat in the January sales and there are lots of offers on cooking tools
There is a feedback section reader’s letters, reader’s recipes. A fair selection of varied articles is in this magazine I think.

This magazine does contain a few vegetarian ideas but there is a B B C vegetarian magazine available for purely veggie recipes

I have tried recipes from this magazine and found them good and successful. I also often adapt recipes putting in extra’s missing things out.
Not all the recipes include exotic expensive ingredients.
The instructions for the recipes are clear and easy to follow. The illustrations bright and lively look tempting.
There are menus for individual dishes or some for a complete meal, in Januarys there are menus for a new years day buffet. Wish I had a invite to that lunch sounds and looks scrummy
Most of the recipes have nutritional values at the end so you know how many calories how much fat is in the recipe.
Thanks for reading happty cooking and eating Best wishes Mary

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