Mattessons Garlic Smoked Sausage Reviews
Product Type: Mattesons Meat / Fish
Newest Review: ... you need to be a bit more inventive to get the packet open than simply a open here or tear here section. Personally I cut ... more
... the sausage with a knife where I wanted it and pulled it out of the packaging. Then I put the remaining bit of sausage in a container and back in the fridge to use again in a couple of days.
The smell of the sausage is no different to the other varieties, there was no smell of garlic, nothing to say that it was the garlic sausage in the pack and not one of the others in the wrong pack. But never mind I thought this would be that they haven't gone over the top with the garlic for those people who don't like it too str...more
by - written on 13/11/09 (Very useful, 59 readings)
Rating:
I have previously tried the mattessons normal smoked sausage and low fat smoked sausage and when I saw that Asda were doing these on offer for 2 for £2.50 thought I would pick up a couple of packs as standbys in the fridge to make a plain tomato pasta sausage a bit more interesting. I love garlic and as I hadn't tried the garlic version picked up one of these as part of the offer. As with the other mattessons sausages it comes in a foil packet with the sausage in a shrink wrapped plastic container inside. The sausage is in a U shape as can be seen on the packet and is about 12" long. With the sausage being shrink wrapped you need to be a bit ... Read the complete review
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