Tesco Beef Topside with Stuffing and Crumb Reviews
Product Type: Tesco Meat / Fish
Newest Review: ... is enough to make your tummy grumble. The text on the front of the packaging states 'Tesco - to roast..Beef Topside with a ... more
... horseradish and mustard stuffing & crumb'. Directly beneath this Tesco seem to have felt the need to emphasise this description by writing exactly the same thing with a little wording edit, "Extra mature beef topside joint stuffed and topped with horseradish and mustard". They also add that there are 'No artificial preservatives, flavours or colours.' The cardboard sleeve front also states this is a 'New Recipe', 'Serves 4' and comes bearing the £5 price, oven timing, 'boneless', at-a-glance nutritional ...more
by - written on 25/01/10, updated on 25/01/10 (Very useful, 140 readings)
Rating:
There's nothing better us Brits love more than a good old Sunday Roast. And in all honesty, I am no exception! There's something ever so homely and delicious about roasted meat, veg and gravy! Just the though is enough to get your saliva glands working overtime. Atleast that was my experience of an average sunday dinner before putting this beef joint into the oven. This beef topside joint can be found in the frozen section instore of all good Tesco supermarkets, or from their website at www.tesco.com. The joint carries what seems like a decent price of £5. Before Christmas, me and my girlfriend were scouting the frozen section of Tesco for a turkey ... Read the complete review
by - written on 06/01/10 (Very useful, 26 readings)
Rating:
We got this frozen beef joint for a back up meat on Xmas day and it was a massive disappointment, it only cost £5.00 and my mum brought it on the spur of the moment to go with the turkey and lamb. It's a small joint of beef that has got a horseradish stuffing and crumb, it looked delish on the box and I think we was sucked in because it was proper crap when it was cooked. The joint takes about 2 hours all together and there's a bit of fiddling with covering with foil, taking it off and stuff. We had to leave ours in longer than it said on the box because after the end of the cooking time the beef was still mega tough. It made things a bit awkward ... Read the complete review
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