Open up taste buds! (Hyderabad)

Member Name: tas1

Product:	Hyderabad
Date:	08/02/01 (84 review reads)
Rating:

Advantages: Food is lovely

Disadvantages: Not many

Hyderabad, now part of India was initially a separate state when Pakistan was made. It did not actually belong to India or Pakistan. However, the city of Hyderabad is now a part of India.

Hyderabad Dhakan is well known for its accent, the Char Minar and its food.

Hyderabadi cuisine is loved throughout the Asian subcontinent. Food such as 'Kache gosh biriyani' (biriyani made of mutton that has been marinated in special spices before being cooked in the rice), 'Baghare baigan' (a slightly sour but hot curry made using aubergines), 'Pasanda' (mutton cooked in a special mild curry)and 'Khalaakhun' (a special sweet made using milk) originate from Hyderabad and each has its own special taste. These are to name but a few.

There is actually a place called Hyederabad colony, in Karachi, Pakistan, where Hyderabadi food is loved.

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