We eat this pasta in a casual bolognaise at home when we don't have to cook with other family members. We combine it with cheese, ham, sauce and meatballs and it tastes beautiful. I bought this one day the supermarket didn't have my normal pasta and I'm glad I did, as it tempted our two toddlers to eat more of it as it was interestingly coloured and we could use this to trick them into eating it. I wouldn't use this pasta when cooking for others as it can look somewhat unprofessional with the colours but for home use it is fine. It's very easy to cook and cooks faster than our normal pasta. It doesn't lose shape or break when left in hot water for too long, nor is it stripped of its flavour. There is a lot of bits of pasta in a pack and it lasts for two meals for us with a family of six. The pasta generally tastes delicious, different to normal pasta but still delicious. It's evidently of a higher quality too - unlike other pasta we purchase it remains firm and doesn't go floppy and soft after time. I love cooking with pasta as it can be made into hundreds of different dishes, and nothing is nicer on a cold winter evening. It's a classic family meal idea and packed with goodness and nutrients for the children. It is just pasta but I can definitely say I will buy it again, as it is cheaper but good quality.
Organic tricolore shells pasta Made from durum wheat semolina Produce energy, proteins, carbohydrates and fat Shaped specifically to capture the sauce.