New Covent Garden Book of Soup for All Seasons: Our Favourite Seasonal Recipes

The New Covent Garden Food Co have produced hundreds of varieties of soup since its inception in 1988 using fresh, natural ingredients. They've learnt what works, what doesn't and this book - Soup for all Seasons - follows the soup-cooks year and allows you to create sumptous soups at any time of year. It wasn't until recently that I became a soup convert. My epiphany was at a dinner party when I was served a homemade Russian Vegetable soup. At first glance, it was rather disconcerting, a bowl of thick, seemingly gloopy, green (very green!) liquid, with a rather artistic swirl of cream being the only visually attractive contribution. However, once I actually ...  Read the complete review