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 Tony & Giorgio - Giorgio Locatelli, Tony Allan
 Tony & Giorgio - Giorgio Locatelli, Tony Allan ... people. Published to support the BBC2 series, this book is infused with the joyful live to eat philosophy of Giorgio and Tony.Newest Review: ... a brief note telling you something about the history of the dish, one of the key ingredients or perhaps some memory that make ... more ... the dish special to one of the chefs. This is a nice touch which lends a bit more personality.
The recipes are split into sections such as the obvious "Fish" as well as "Feeding Friends" and "Hunting and gathering". "Al fresco" is a selection of dishes that Tony and Giorgio deem suitable for a picnic (if only this book had been around thirty years ago when my mother was packing a picnic) while "Kids" and "Leftovers" speak for themselves.
On the whole...more |
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Read Reviews for Tony & Giorgio - Giorgio Locat...
Tony & Giorgio - Giorgio Locatelli, Tony Allan: Very tasty - and the recipes too! (1524 words)
by - written on 25/10/09 (Very useful, 101 readings)
Rating:
From the blurb "Not since Peter Sellers met Sophia Loren have Anglo-Italian relations been celebrated with such humour, spirit, and cultural one-upmanship" More than just a collection of recipes, "Tony and Giorgio" is a well-presented and lively discussion on the differences between English and Italian culture and attitudes towards food. The book was published to accompany the BBC television series of 2003 which seemed to pass by largely unnoticed. Giorgio is the loud, outspoken Giorgio Locatelli, chef patron of Locanda Locatelli in London, while Tony is Tony Allen, chef turned fish wholesaler and founder of the fish! chain of ... Read the complete review
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