I dont usually write recipe reviews, mainly because Im not very good at cooking myself and I wouldnt want anyone to make as much of a disaster in the kitchen as I normally do but today Im experiencing a slight reviewers block so I thought Id do some recipe reviews to hopefully get me back into the swing of things. Starting with this one for Chocolate Cornflake Cakes. My mom has been making chocolate cornflake cakes with the same recipe for years which she got from a cookbook from her nan that is from 1920! Now even though the recipe is so old youd think it would be outdated by now but its not at all. Although these cakes contain all those pesky e numbers so it may not be  Read the complete review

This is my Grandmas recipe for Cornflake Cakes, with a twist! The thing I love about this recipe is you can make as much or as little as you like without much thought at all - and this is seriously good for me as I'm not only forgetful, but in my own world 93% of the time. I'm sorry the recipe isn't spot on with weights, I was taught by my Grandma to make these by eye. But they're pretty much fool proof, and you don't need to be a genius to know when enough cornflakes are enough. Ingredients: 4 Mars Bars - cut up into roughly 1cm slices. 8oz Butter A box of Cornflakes What to do: Gently melt the chopped Mars ...  Read the complete review

Cornflake cakes are a simple and tastey way to have a little treat, and they can also be made quite cheaply, and are fun for adults and safe (but messy) for kids to make. Cornflake cakes are really easy to make, here are the ingredients you will need to make them: 150g of cornflakes 200g cooking chocolate This will make about 30 cornflake cakes depending on how big you want them to be. 1.) So to make cornflake cakes you simply melt the chocolate, either in the microwave (which I think is handyest) or on the hob in a cooking pot. 2.) You then put the cornflakes into a bowl and add the chocolate, you can add ...  Read the complete review

Now I know that this recipe is successful. I make these every week for the tea shop I work for and they all sell and customers like them very much! Can be made in 10 minutes. I've used many cornflake cake recipes in the past and this has got to be the best one. Ingredients include 200g milk chocolate 150g cornflakes 100g unsalted butter (not margerine as this doesn't hold the cakes together) 4 tbsp golden syrup So all you need to do is melt the butter, chocolate and golden syrup in a saucepan. Not over simmering water, put the ingredients straight into a saucepan and melt over a low heat. Once this is all melted take ...  Read the complete review

Rice crispy cakes are some of the easiest things to make. They take 5 minutes, and the results are fabulous. They're perfect for parties, cake sales, or just eating when you feel like it! These are my favourite two recipes: ****Chocolate rice crispy cakes**** Ingredients: 1tbs cocoa 1tbs golden syrup 1oz butter 1tbs caster sugar Rice crispies (around 3 cups) Method: Melt all the ingredients in a pan on a low heat. Once melted take off the heat and add rice crispies- as many as you want depending on how chocolaty you like them, but probably around 3 cups, and stir until there is no ...  Read the complete review