Newest Review: ... one, this is something that I will often make the day after having a roast chicken dinner as with there only two of us in our home there ... more
Creamy chicken soup recipe!!!!!
Member Name: ryankat2011
Advantages: Keeps you warm
I love soup i love creamy veg and chicken soups anything to keep my body warm inside on a cold day and any that fills me up!!!!!! I learnt to cook soups at a young age my mum used to show me and mainly because its the most easiest thing that you could probably cook in the world!!!! so here goes!!!!!!!!!!!!!!!
Cream of Chicken Soup Recipe. One of the better-loved members of the chicken soup family, this mouth-watering cream of chicken soup recipe is a perfect appetizer in advance of a main course or else served alone on those cold, winter nights.
*65 g butter
*1 medium onion , chopped
*3 celery sticks , chopped
*3 medium carrots , chopped
*3 tbsp flour
*1 ½ ltr chicken stock
*3 sprigs of parsley
*3 sprigs of fresh thyme
*1 bay leaf
*480 g chicken , cooked and diced
*2 tbsp thick cream
*1 tbsp salt
*black pepper , to taste
*chopped parsley to garnish
*1 large saucepan
*1 wooden spoon
step 1: Melt the butter
To begin, put the butter into the saucepan, place it over a moderate heat and allow the butter to melt.
Step 2: Add the vegetables
Next add the carrots, onions, and celery. Gently fry them for ten minutes.
Step 3: Add the flour
When the vegetables are soft, add the flour and continue cooking for another couple of minutes, stirring constantly.
Step 4: Pour in the stock
Next, pour in the chicken stock and continue to stir the ingredients as it comes to a boil. Skim the surface occasionally.
Step 5: Add the herbs
Now, add the parsley, thyme, and the bay leaf to the soup.
Step 6: Simmer
Lower the heat and leave the soup to simmer for fifteen minutes.
Step 7: Add the chicken
After fifteen minutes, stir in the chunks of chicken and bring back to the boil for a few minutes. Remove the pan from the heat.
Step 8: Add the cream and sherry
Now add the thick cream, the sherry, the salt, and season to taste with black pepper. Whisk all of these ingredients in well.
Step 9: Serve
Finally, remove the herbs and for a finishing touch, sprinkle some fresh parsley on top. Serve the soup into bowls
Please try this is lovley!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Summary: MMMMMMMMM Soup