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Vegetarian
Newest Review: ... leaves. Arrange the cabbage rolls tightly side by side and pour over half of the made up stock . Cover and simmer on a very low heat for ... more |
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Reviews - 108 reviews are available from the dooyooCommunity
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Read Reviews for Vegetarian
by Praskipark - written on 22.07.08 (Very useful, 26 readings)
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Recipe time again. I thought I would give my brain a rest from writing these long reviews and tell you my recipe for stuffed cabbage rolls or in Polish, golabki. Cabbage is still a cheap vegetable to buy and I actually like all sorts of cabbage. Rather than just serve it has an acompaniment to meat dishes I prefer to make cabbage rolls ...
by treaclepins - written on 12.07.08 (Very useful, 57 readings)
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This is a lovely recipe for a really tasty carrot and coriander soup which can be made in a pan but is even easier made in a slow cooker. The beauty of making the soup in the slow cooker is that you do not have to fry the ingredients first and the meal is ready for you when you come home from work/ play. Ingredients: 10 large ...
by freud - written on 05.07.08 (Very useful, 79 readings)
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VEGETABLE CURRY serves 4 but the more vegetables you throw in (sorry, carefully choose to pop in!) obviously the further it goes......... I have used this recipe and added extra potatoes and added leeks and runner beans and sometimes cooked chickpeas and served ten hungry folk! anyway, I digress - the following recipe is for ...
by freediveheaven - written on 29.06.08 (Very useful, 222 readings)
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The lack of suggestions being added at the moment means you get the chance of poisoning yourself trying to follow on of my homemade recipes. By the way if you live in the Northampton area and this makes you ill then blame the Dr Crippens who run Anglian Water for their dodgy water rather than my recipe. This is a vegetarian dish which ...
by Maximus-Qualitus - written on 21.06.08 (Very useful, 208 readings)
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Honey Mushroom Spinach. Serves 2. I'm currently trying to lose a few pounds; well a stone would be nice. So I am eating low calorie but high tasting food. A very quick and incredibly tasty Stir Fry dish. Try this one it is Gorgeous! Ingredients; ~~~~~~~ 2 tbsp Olive oil. 2 Spring ...
by Jake Speed - written on 15.05.08 (Very useful, 444 readings)
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Having never submitted a recipe to dooyoo I thought I would put my Chef's hat on today and present my version of vegetarian Lasagna . I can't claim to have invented Lasagna (who did invent Lasagna?) but, being a vegetarian for a while, I've learnt by now to adjust some of the things I used to eat into vegetarian dishes. One such example is ...
by janharper - written on 12.05.08 (Very useful, 92 readings)
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This is a very nutritious, quick and easy recipe for vegetarians. Homemade 'fast food'. MACARONI AND VEGETABLE BAKE: INGREDIENTS: Fresh florets of: Broccoli, Cauliflower, Salt 1 tin of macaroni cheese. The very cheap Tesco and Asda own brands are quite ...
by idoodooyou - written on 27.04.08 (Useful, 40 readings)
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~~~~~ Baked Potato, Onion & Cheese ~~~~~~ My favourite way of baking potato's is as follows: WHAT YOU NEED: Baking potato's Cheddar cheese 1 Onion Creamed cheese with herb (eg Tesco healthy living garlic&herb softcheese..65p ) Salt&pepper to season. Select ...
by georgeistookl - written on 01.03.08 (Very useful, 140 readings)
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A delicious and filling recipe, with a diverse yet easy to prepare amount of ingredients. I'm not even a vegetarian and I love this, it's that superb and so easy to make! It contains a great cross section of the nutritional wheel, with nuts, fruit, carbs and protein. It looks very impressive too. Drumroll: This is the Cashew Nutroast with Apricot ...
by 19lou85 - written on 27.02.08 (Very useful, 40 readings)
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I love middle eastern food, and this lebanese chickpea and aubergine casserole is absolutely delicious. Its also really good for you. he chickpeas provide a decent amount of protein in this dish, while the aubergine and tomatoe provide 2 of your 1 a day! Its a pretty well balanced vegetarian meal. Here's the recipe, give it a go, its ...
by sonic0209 - written on 20.02.08 (Very useful, 931 readings)
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Tasty Bean Burger Recipe ~~~~~~~~~~~~~~~~ These bean burgers are very simple to make (especially if you have a food processor), cheap, healthy and versatile. You can make them big for an adult meal, medium sized to go in a burger bun or small bite sized for kids. It's a cunning way to get kids to eat protein if they are vegetarian ...
by clairestevens - written on 23.01.08 (Very useful, 141 readings)
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Because my husband has high cholesterol, we often eat vegetarian food and find that with a bit of imagination you don't even notice the lack of meat. Both recipes have cheese in - if you don't eat dairy products I've also listed some vegan recipes..... Mexican Bean Casserole ================= 1 tsp vegetable ...
by perfectly-p - written on 09.01.08 (Very useful, 370 readings)
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Are you looking for something new and different for the New Year? Well, if it is a recipe you are looking for you may like to give this a try. It is easy to do, looks good on the plate and if you or you have friends who are veggie then it is perfect for supper. Please keep in mind that all my recipes have a fair amount of give and take as to ...
by Wild_Child - written on 23.11.07 (Very useful, 88 readings)
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I think this is an American recipie - it makes a nice breakfast, or a snack & children love it. Preperation Time - about 5 minutes You will need (per person) One slice of bread (I use white, but you could use wholemeal) 2 tsps sugar ( I use golden caster, but you could use reguar caster) 2 tsps ground ...
by vernonpresley - written on 16.10.07 (Very useful, 218 readings)
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As someone who loves cooking I thought I would share some of my favourite recipes with the dooyoo members. This is the first recipe I have posted - please comment and let me know if you try it, and what you think of it. My first recipe is for pasta salad. I love pasta of all shapes and sizes so this is one of my favourite simple dishes ...
by nidhi.chd - written on 29.05.07 (Useful, 99 readings)
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Being an Indian and 100% vegetarian by birth, i would like to share with you a very sweet and unusual recipe. I belong to Chandigarh. It lies in North India and is better known as "The City Beautiful". Well, Chandigarh is a joint capital of Haryana and Punjab so its dishes have a tint of both the states, making them really ...
by shroud - written on 13.05.07 (Very useful, 100 readings)
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Being from the US, it is perhaps no huge surprise to learn I LOVE tacos. For those not familiar with tacos, let me share a bit of information about them. The word taco is a Mexican word, originally meaning a wadge of paper used to plug a hole, or used to patch a musket ball. Later, the creation of a cornmeal based flat bread known as a tortilla ...
by STARCHILD1 - written on 05.03.07 (Very useful, 14684 readings)
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When i first tried out this recipe I thought that I would not like it, but as it turns out it has become a family favourite. Serves 4 people Preperation time 30 mins Cooking time 30 minutes Ingredients * 8 peppers (red, green, orange or yellow) * 4 tablespoons of olive oil * 2 onions finely ...
by fayp - written on 17.02.07 (Very useful, 295 readings)
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I made this recipe for guests last night and they were really impressed! Actually they would not believe I made it, thought is was from a shop! It is really tasty, and enough for 6-8 people. I love food you make the day before, and then just reheat, as you can relax and enjoy time with guests, rather than be panicking in the ...
by annaroos1 - written on 17.12.06 (Very useful, 330 readings)
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Not exactly being known as a domestic goddess I nonetheless thought that I might share one of my favourite recipes with you all today. So if there is anybody else out there who, like me, loves good food but is not too confident (or even interested for that matter) when it comes to cooking it I suggest you still give this a try. As ...





















