My favourite sammich (Sandwich)

Member Name: iamasadlittleboy

Product:	Sandwich
Date:	26/08/09 (27 review reads)
Rating:

Advantages: Taste, taste...taste

Disadvantages: Fatty

Im currently staying at my grans and I've just been asked what I want for dinner. Knowing the way my mums side of the family work this meal is what I would personally term a snack, usually a sandwich or a few crackers with cheese. You know the sort of people a light meal/snack around 12 and a proper meal at 5ish.

So when asked I decided to go with a specific type of sandwich, a bacon and mushroom one. Now I love fry ups, pies and generally unhealthy food, which I accept isnt the idea of a sandwich but of the few I will eat this is my favourite. Yeah I love bacon ones, sausage ones, even ham ones but there is something special about the bacon and mushroom ones.

So how to make a good bacon and mushroom sandwich:
Fry a handful of mushrooms and 1 or 2 rashers of bacon
Get some bread, preferably white

Fold slice of bread in half then fill. DO NOT place between 2 slices as it gets messy. Add sauces if required.

The taste is quite like a sandwiched fry up, aka godly. Though it does perhap lack the egg and bean taste I think this would just be too messy to even try. Remember as the filling is fried its full of grease and fat, not healthy but possibly messy, if mixed with beans or eggs it really would take the mick.

So we can agree its not good for us but this is one of those times where taste is the important factor. When it comes to technically correct nutritional information, I wouldnt have a clue but when it comes to taste it gets top marks.

Summary:
A greasy slimy fry up sandwich that wont be bettered until we can buy pie sandwiches.

Note:
Try to shy from smoked bacon...just because un-smoked is better...also how does one un-smoke bacon?

Time to tuck in...bet your all jealous :p

Summary: The best sammich