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Fishmarket Restaurant (London)Newest Review: ... fillets from the freezer and claiming that the chef caught them in Scotland that morning. Forget fancy dishes, think fish and think simple (they only have a three second memory you know!). Think baked cod, salmon and smoked haddock fish cakes. Think platters of oysters and fresh crab or lobster. Do not think prawn cocktail (although you can get this) or crab sticks! This is good wholesome ... more |
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Read Reviews for Fishmarket Restaurant (London)

by - written on 06/11/06 (Very useful, 784 readings)
Rating:
The Fishmarket restaurant is situated in the Great Eastern Hotel next to Liverpool Street Station in London. For those of you who are unfamiliar with the area, the Great Eastern Hotel does not have the most welcoming of exteriors, being rather East End and quite frankly, old, in appearance, but behind the ancient facade lies a hotel to compete with the best of the modern bunch. A room here will set you back £300+ during the week without breakfast! The designer hotel (Conran) is also home to a number of restaurants, of which Fishmarket is one, playing host to the myriad of City bankers and their entourage every day. As its name suggests, Fishmarket is a fish ... Read the complete review
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