Harrods Chocolate Bar (London) Reviews

Newest Review: ... are still fixtures for these morsels to be displayed. I'm assuming that this practice was discontinued for one of two reasons. One could be that the need to keep someone at the separate till near the truffles was not cost-effective, and the other more likely reason, is that if there was no one at that till, people probably thought that these were free samples, rather than wares for sale. That might have been great advertising, but I'm sure it hacked greatly into their profits. Too bad, that. The other design aspect of this unusual restaurant is the two huge vats that sit churning dark and white chocolate on the far side of the entrance,... more
Customer Harrods Chocolate Bar (London) Reviews (1)

by - written on 05/10/05, updated on 05/10/05 (Very useful, 4529 readings)
Rating:
As you know, I'm known here as "The Chocolate Lady". But I've had this name long before joining DooYoo. The reason for this is that many years ago, on a newsgroup, I proved my vast knowledge and passion for this godly food item. But there was a time when I felt that I had been letting my public down by never having experienced a visit to the Max Brenner Chocolate Bar at Harrods in London. However, I am pleased to inform you that I have corrected this oversight (several times, as you will note below) and have decided to review this restaurant for your reading (and drooling) pleasure. As a forward, you should know who this Max Brenner person is. ... Read the complete review
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