Loch Fyne is high up on my list of my favourite restaurants.
I love the airy and relaxed atmosphere when ever we visit. Staff are always friendly and make your experience enjoyable whether its with the family or a more intimate meal with a friend or loved one.

I love that you can have a full 3 course dinner or lunch or you can simply have a bowl of mussels or a plate of oysters and a glass of wine.

Obviously its not for everyone as it is a fish restaurant, however they do have a few options if one of your group isnt so keen on fish, like goats cheese tart, pate, vegetarian pasta, salads, chicken and steak.

From when you arrive you walk past an almighty display of fresh fish and shellfish on ice to get your taste buds tingling!
The menu is well priced for the quality of the produce with starters ranging from £4-£10 and mains £8-£20. The often have a cheaper set menu choices, a fantastic specials board, which I tend to order from and kids eat free at weekends/ before 6pm and during school hols and my son loves it there.
The starters are well proportioned especially with the beautiful fresh bread you are given also so do pace yourself if having a full 3 course meal.
The main courses generally come on their own unless stated ie fish and chips, so there are side orders of vegetables, chips etc for around £2-3.

There is an option to have a platter of shellfish with a whole crab or lobster for £35-45 which gives you a spectacular tiered platter of everything fishy which is a great sharing option.

Overall, great value for money for any occasion