Been here twice.

1st time - Carvery = Wasn't bad but nothing to should about except large portions.

2nd time - Indonesian platter = Four dishes that all tasted bad. As soon as I put a prawn on my mouth it tasted rancid and I spat it out. The next day I was crippled with FOOD POISONING and then missed two days from work vomiting and the other. On the third day I called the restaurant to let them know. The lady was very pleasant, asked what I had eaten etc and said I would need to speak to a manager. she then asked if I had been to the doctors or taken a sample. when I told her I hadn't her attitude and tone completely changed. It was like I was speaking to a different person. She took my number and told me the manager would call back. That was the last I heard from them.

Eat here at your own risk!