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Algarve
Newest Review: ... it is a chicken piri piri restauarant and one of the first to open in the Algarve, they do offer on the menu other specialities like grilled fish, piri piri prawns which are also delicious and various cuts of meat like pork and steak. Everything comes with chips and salad or boiled potatoes and salad. Portuguese cuisine is very simple - home-made dishes made with fresh produce. No ... more  ... frills.
Our choice as a family was always the touristic menu although we were never tourists as we lived there but for us it was the best value. This consisted of couverts which were olives, goat's cheese,garlic spread and masses of fresh Monchique ...more |
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Algarve: Piri Piri Perfection! (1052 words)
by Praskipark - written on 12.05.08 (Very useful, 57 readings)
Rating:
A Rampa - Chicken Piri Piri Restaurant, Estrada do Foia, Algarve, Portugal Not sure whether I am placing this in the correct category as it is more of a cafe and bar but does actually serve full three course meals. Never mind, I will review it and leave it in this category for now. As I mentioned in my review of the Algarve, this is my favourite place to eat. There is nothing posh about A Rampa but the food is delicious and the staff are friendly and always welcoming without being overly engraciating and treating you like a performing seal. First of all where is it situated? You have to drive to Monchique first then go up the hill ...
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