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Reviews on "Restaurant International"

askessing Eat Me! (Bangkok, Thailand): ... a chic restaurant, hidden down a small soi off of the busy soi convent. You may think you re walking into nowhere but persist and you will come across this restaurant on the left of the soi. You can sit either inside in the air conditioning or on the balcony, decorated with large green plants. It is a western styled restaurant with an interesting menu. I had a walnut and fennel salad to start. Delicious. The d...
Read the full review: Chic and good food by askessing
 

Asia Restaurant International

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Restaurant International - Bai Yun (Bangkok, Thailand) Bai Yun (Bangkok, Thailand)
Westin Banyan Tree / Restaurant International / 60 Thai Wah Tower II / 21/100 Sathorn Tai Rd / Tel: + 66 (2) 679 1200.
 
 
The Gap Salon (Shanghai, China) The Gap Salon (Shanghai, China)
Chinese / Restaurant International / 127 Maoming Nan Lu / Tel: + 86 6433 9028.
 
 
Restaurant International - Meilongzhen (Shanghai, China) Meilongzhen (Shanghai, China)
1081 Nanjing Xi Lu / Restaurant International / Tel: + 86 6256 6688.
 
 
Da Jiang Hu (Shanghai, China) Da Jiang Hu (Shanghai, China)
30 Donghu Lu / Restaurant International / Tel: + 86 6467 3332.
 
 
Restaurant International - The red river cafe (Hanoi, Vietnam) The red river cafe (Hanoi, Vietnam)
73 Hang Bo St. / Restaurant International / Tel: 8.268.427 / Fax: 8.287.159.
 
 
Kangaroo Cafe (Hanoi, Vietnam) Kangaroo Cafe (Hanoi, Vietnam)
18 Bao Khanh St Ha Noi (near the ANZ Bank) / Restaurant International / Tel: +84 4 828 9931.
 
 
Restaurant International - Chiang Mai Restaurant (Phuket, Thailand) Chiang Mai Restaurant (Phuket, Thailand)
Restaurant International /
 
 
Navrang Mahal (Patong, Thailand) Navrang Mahal (Patong, Thailand)
Restaurant International /
 
 
Restaurant International - Ruen Thai (Bang Tao, Thailand) Ruen Thai (Bang Tao, Thailand)
Restaurant International /
 
 
The Wall (Nai Harn, Thailand) The Wall (Nai Harn, Thailand)
Restaurant International /
 
 
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Reviews on "Restaurant International"

 
lynseyward Bali Restaurant (Hong Kong, China)
... is the most popular tourist destination in Bali. The beaches here are absolutely beautiful.... as long as you don t look too close (there is a lot of rubbish). When I first arrived there I had no idea where I was going to stay which was kind of scary but a couple of us hunted around for cheap accommodation and eventually found a place called Uncle Sams on poppies lane. The budget accommodation in Kuta is cheap and basic but as I didn’t intend in staying there very long it was fine. It cost about £2 a night and that included a fresh fruit salad breakfast and a cup of Bali tea or coffee – the tea and coffee I do not recommend. I found it quite surreal walking along ...
Read the full review: Kuta - The starting place in Bali by lynseyward
Cargill Cabbages & Condoms (Bangkok, Thailand)
... think of a cabbage! A fairly ordinary vegetable that can be boiled away to a green tasteless mulch, something which I would dread being served a few years ago! I thought how much better the world would be without cabbage, I mean there are plenty of other decent vegetables such as carrots and sweetcorn. Years later, I realised that it wasn t the cabbage I hated, but the way it was aggressively boiled by my Mother! I m sure there are many others who can relate to this experience. In Thailand of course, it is a different story. Here is land who have developed the most amazing fiery and sensational dishes; spicy and fragrant creations laced with coconut; sex on a plat...
Read the full review: Sex in the cabbage patch! by Cargill
michaelhudson Sanchon (Seoul, South Korea)
... is an amazing restaurant which justly deserves its great reputation. Owned by Mr Kim Yon-shik, who lived as a Buddhist monk for eighteen years, and famous for its vegetarian temple cuisine, Sanchon(which literally translates as "Mountain Village") should definitely be on any travellers itinerary when visiting Korea. The restaurant is located in an alley just off Insa-dong in central Seoul. Insa-dong itself is a lively street with an array of antique shops, art galleries and old-fashioned Korean tea houses, although the writing may well be on the wall for what has been, up until now, one of the best preserved cultural areas in Seoul as a branch of St...
Read the full review: Culinary Karma by michaelhudson
 
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