Red Bridge Restaurant and Cooking School Reviews
Newest Review: ... Our local chef spoke good English and as well as being competent at explaining everything clearly, she also had a sense of humour ("You don't eat any meat or fish? What's wrong with you?!"). The first dish we were going to make was Grilled Fish in Banana Leaf. The chef explained all the ingredients used and set us to work chopping garlic, onion, coriander and lemongrass. At the table we each had a chopping knife and board and there were smaller bowls for our chopping and larger bowls for our peelings and any other stuff that needed to be thrown away. There was nearly always a waitress around who emptied these and cleaned cut... more
Customer Red Bridge Restaurant and Cooking School Reviews (1)
by - written on 02/02/11 (Very useful, 84 readings)
The Hai Café is a charming and popular restaurant, café and bar in the small, old UNESCO town of Hoi An in Central Vietnam. It has two indoor restaurant parts (it goes all the way through to the next street), and one outside area. We had heard that it was a good place to take Vietnamese Cookery Classes, so wandered into the outside café area on Tran Phu St. They did full day, half day and evening classes, and due to time constraints and the draining humidity we had already decided we wanted an evening class. Unfortunately the 6pm class for the next day was full, but they had laid on a second class at 7.30 as it had been so popular. They limit the classes to eight people . Read the complete review
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