Carr's Table Water Crackers Reviews
Product Type: Carrs Snacks
Newest Review: ... sandwich. You could also eat them as a starter to a meal or to finish a meal. Carrs water biscuits are much better than ... more
by - written on 28/05/10 (Very useful, 131 readings)
Carr's table water biscuits are a favourite in our household. We always have some in the cupboard! They are great for snacking on and are only 14 Calories per biscuit! I much prefer them to the larger crackers as these are a lovely small size that can be eaten in 2 bites (or one if you have a really big mouth!). You can eat them with some many things, the list is endless. You can just spread butter on them and eat them, or why not add a slice of cheese too? I like to spread pate on mine (sooo nice together). They are a great idea for little snacks or have a plate full of them with different toppings on for your lunch! I love to do this! They are a great ... Read the complete review
by - written on 03/04/10, updated on 13/05/10 (Very useful, 24 readings)
Carrs Table Water Crackers - 125g for 95p Carrs Table Water Crackers are thin and crispy crackers which have been baked golden. Carrs have been making and selling these crackers since 1908 and all my family love them. They come boxed and the box is sealed with plastic. Once the actual box has been opened it can then be resealed, this helps to keep the crackers fresh. The actual crackers are quite small - about 3cm diameter, they are round and thin and they taste very light and crispy. They are truly delicious. Originally Table Water Crackers were baked in the 1900's for sailors and the fat in the cracker was replaced with ... Read the complete review
by - written on 16/02/10, updated on 16/02/10 (Very useful, 312 readings)
Carr's table water biscuits are something I always have in the cupboard at home. They are an extremely versatile biscuit and can be used for a variety of things. Oh and before I start the Dooyoo title says Crackers but the actual box states biscuits. ~~ The history of Carr's ~~ Carr's table water biscuits were first made in the late 19th century, in there original form called Carr's cabin biscuits they were made for ship's on long voyages so water instead of fat was used to mix the dry ingredients to keep the biscuits fresher for longer. In 1908 the biscuits were made available to everyone and renamed Carr's Table Water biscuits. ~~ ... Read the complete review
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