Napolina Chopped Tomatoes with Garlic Reviews
Product Type: Napolina Spices & Seasoning
Newest Review: ... make it any better. So I decided one fine day to pay the far bigger price for the Napolina toms and the difference was ... more
... crystal clear. For different recipes I use the various different options of Napolina, they come with chilli, which is nice for the con carne and adds a little bit of kick although not that much. There is also the garlic version which is the one I alternate with the original for my spag bol. My sauce was thicker and had a bit of body, but mostly the taste. The sharp sweet tomato taste was shining through the spag bol and there was the added hint of garlic although again this was not overpowering. The whole experience was far ...morePrice Comparison for Napolina Chopped Tomatoes with Garlic
by - written on 06/04/11 (Very useful, 70 readings)
Rating:
Intro I like spag bol, I like stir fry's and in fact I pretty much like any sauce, which involves the use of tomatoes. Actually I love tomatoes, on sandwiches, on their own, fried on a Sunday with my breakfast. Tinned tomatoes do have a slightly different taste to fresh, but it's not a bad difference. I guess it all depends on what you are going to use the tomatoes for which defines which you choose for your recipe. Tinned Toms Recently I have had just cause to praise the kind folk at ASDA for their excellent Smartprice range, unfortunately there was bound to come a time where this brand fell short. The ASDA tinned tomatoes are far far ... Read the complete review
by - written on 16/02/10 (Very useful, 51 readings)
Rating:
I usually use whatever tinned tomatoes are in the cupboard but the other day I needed some flavoured tomatoes to make a sauce to go on some chicken drumsticks. I would usually have got them flavoured with herbs but decided to have a change and get a tin of Napolina Chopped Tomatoes With Garlic. They was about 80p for a big tin so that's loads more expensive than the supermarket own tinned tomatoes but they are delish and well worth the money I reckon. You warm them up gently in a saucepan and the smell of garlic gets stronger as they warm through. There are shedloads of tomatoes in this tin and the sauce is mega thick and very red looking, I ... Read the complete review
