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"Pure, with a smooth palate and a soft nose. The result of distilling craftsmanship dating as far back as 1860, Sambuca Oro Borghetti derives its unmistakable taste from star anise with magnificent magnolia-like flowers as well as a careful distilling process which lends crystal-like purity to the product. More and more popular among the youth, it comes in an exclusive, eye-catching bottle featuring a bright metal blue cap and label. Serve neat with three coffee beans in cold water or on ice or even, off the beaten track, flambé"