“ Brand: Chateau Reignac / Type: White Wine „
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Limited stock. Bud thinning, double leaf thinning, 3 buch thinning, hand picking into small baskets and double sorting before and after de-stemming. Cold Maceration then fermentation in new oak barrels. The lees are regulary stirred by a rotation of the barrel. Grape: 60% Sauvignon, 35% Semillon, 5% Muscadelle.